Sobremesa Brulee Toro
A nostalgic nod to classic Connecticut cigars, Sobremesa Brûlée is Steve Saka’s elegant reinterpretation of the mellow shade-wrapped tradition. Designed for those who crave creamy complexity without bitterness, this medium-bodied blend is a refined throwback to the golden age of Connecticut cigars.
Handcrafted at the NACSA factory in Nicaragua, Brûlée features a silky Ecuadorian Connecticut Shade wrapper, a Mexican San Andrés binder, and a carefully selected blend of Nicaraguan long-fillers. The result is a smooth, sweet profile with notes of cedar, café au lait, caramel, and roasted nuts, accented by a natural creaminess and a hint of vanilla. The finish is clean and lingering, with just enough spice to keep it interesting.
A nostalgic nod to classic Connecticut cigars, Sobremesa Brûlée is Steve Saka’s elegant reinterpretation of the mellow shade-wrapped tradition. Designed for those who crave creamy complexity without bitterness, this medium-bodied blend is a refined throwback to the golden age of Connecticut cigars.
Handcrafted at the NACSA factory in Nicaragua, Brûlée features a silky Ecuadorian Connecticut Shade wrapper, a Mexican San Andrés binder, and a carefully selected blend of Nicaraguan long-fillers. The result is a smooth, sweet profile with notes of cedar, café au lait, caramel, and roasted nuts, accented by a natural creaminess and a hint of vanilla. The finish is clean and lingering, with just enough spice to keep it interesting.
Original: $14.07
-70%$14.07
$4.22Description
A nostalgic nod to classic Connecticut cigars, Sobremesa Brûlée is Steve Saka’s elegant reinterpretation of the mellow shade-wrapped tradition. Designed for those who crave creamy complexity without bitterness, this medium-bodied blend is a refined throwback to the golden age of Connecticut cigars.
Handcrafted at the NACSA factory in Nicaragua, Brûlée features a silky Ecuadorian Connecticut Shade wrapper, a Mexican San Andrés binder, and a carefully selected blend of Nicaraguan long-fillers. The result is a smooth, sweet profile with notes of cedar, café au lait, caramel, and roasted nuts, accented by a natural creaminess and a hint of vanilla. The finish is clean and lingering, with just enough spice to keep it interesting.
